Skinners – FIELD & TRIAL GRAIN FREE SALMON & SWEET POTATO RECIPE

Skinner’s Field & Trial Grain-Free Salmon and Sweet Potato Recipe is a complete, grain-free dog food, specially developed and formulated to support working dogs who are regularly working at a moderate activity intensity.

Made with salmon and sweet potato this recipe is boosted with glucosamine and chondroitin to help support their joints, and essential fats for their coats.

This may be of benefit to those dogs with sensitivities or intolerances to grains such as wheat, maize, barley or oats.

Skinner’s Grain-Free Salmon & Sweet Potato Recipe has a protein level of 25% to support muscle integrity and a fat level of 13% to support the energetic requirements of a range of active dogs, such as working gundogs and agility dogs.

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  • PREPARATION & FEEDING

    It can be fed straight from the bag or, if your dog prefers, moistened a few minutes before serving with a small amount of tepid water.

  • INGREDIENTS & ADDITIVES

    Salmon meat meal 26.5%
    Sweet potato chips 26%
    Potato flake Vegetable oil Peas Whole linseed Brewer’s yeast
    Beet pulp
    Vitamins & minerals
    Pea protein
    –
    Herb blend 750mg/kg
    MOS 500mg/kg
    FOS 500mg/kg
    Glucosamine 350mg/kg
    Chondroitin sulphate 150mg/kg
    Seaweed 150mg/kg
    Yucca 100mg/kg ADDITIVES
    Nutritional additives per kg:
    vitamin A 13000iu
    vitamin D3 2000iu
    vitamin E (as all rac-alphatocopherol acetate) 310mg
    taurine 100mg
    Trace Elements per kg:
    iron (as iron (II) sulphate monohydrate) 26.7mg
    iron (as iron (II) chelate of protein hydrolysates) 13.3mg
    iodine (as calcium iodate anhydrous) 1.5mg
    copper (as copper (II) sulphate pentahydrate) 3.3mg
    copper (as copper (II) chelate of hydrolysates) 1.7mg
    manganese (as manganese (II) oxide) 16.7mg
    manganese (as manganese chelate of protein hydrolysates) 8.3mg
    zinc (as zinc oxide) 100mg
    zinc (as zinc chelate of protein hydrolysates) 30mg
    selenium (as organic selenium) 0.1mg
    Tocopherol extracts from vegetable oils (vitamin E)
    contains antioxidants and preservatives Analytical Constituents:
    Crude protein 25%
    Crude fat 13%
    Crude ash 9%
    Crude fibres 3%
    Omega-3 1.41%